Join us on August 20th for the most special, vibrant evening of the year at St. Andrea Wine&Skybar: our guests can enjoy the fabulous fireworks and celebrate Hungary’s birthday from one of the most beautiful rooftop terraces of Budapest, accompanied by food and drinks. Chef Ferenc Vass has compiled the festive menu from the most inspiring flavours of the summer, and sommelier Oszvald Berényi is responsible for the exciting champagne and wine pairings.
//St. Andrea Wine&Skybar’s event on August 20 starts at 7 p.m. and lasts until midnight, with music by the legendary DJ Béla Gálik.
The price of the menu is 52 500 HUF + 12.5% service charge which includes the festive food line and 1dl champagne or wine or mineral water for each course.
Signature and classic cocktails and wines are also available at the evening, á la carte.
MENU OF THE NIGHT – ST. ANDREA WINE&SKYBAR
Welcome champagne
St Andrea Special Blanc Extra Brut 2017
Amuse
Watermelon, kombucha, shizo
Appetizer
Pickled salmon, cucumbers, apples, caviar
St. Andrea Boldogságos 2021
Main course
Black Angus sirloin, mashed potatoes, summer truffles, mangalicasonka
St. Andrea Hangács Egri Bikavér 2018
//or
Grilled trout, green peas, hollandaise, bergamot, turbolya
St. Andrea Örökké 2021
//or
Green peas, shitake mushrooms, hollandaise, turboya (vegetarian)
St. Andrea Örökké 2021
Dessert
White chocolate, almonds, raspberries, roses
St. Andrea Rosé cuvée extra brut 2017
RESERVATION: https://oneticket.hu/augusztus-20-st-andrea-wine-skybar
The reservation becomes final by paying the full amount.
