Menu

SNACKS

Fresh oysters (3pcs)

+ Taittinger Brut Reserve (0,375l) +18.000 HUF

6,000,-

MONTE NEVADO

mangalitsa ham 50 gr

3,400,-

Selection of cheeses

3,800,-

OLIVES

(100g)

2,500,-

Edamame beans

2,500,-

BARFOOD

Sliders

(3 mini burgers)

6,500,-

Tenderloin beef tartar

egg yolk, sourdough bread

5,800,-

Tiger prawns

roasted pineapple, jalapeno

5,400,-

Duck meat sandwich

mango, coriander

5,400,-

Salmon

avocado, sesame, soy

5,400,-

Dirty Fries

truffle, aged cheese

5,400,-

Roasted cauliflower

red lentil hummus, pomegranate

5,900,-

Roasted Beetroot salad, carrot, wild rice

+Tiger prawn I 2 600.- +chicken breast I 2 000.-

5,900,-

Shaksuka

soft-boiled egg, bread

6,500,-

STEAK

Tenderloin steak (160g)

truffle potato dumplings, king trumpet mushroom

15,900,-

Tenderloin steak (320 gr)

truffle potato dumplings, king trumpet mushroom

27,000,-

DESSERT

Dark chocolate

blackberries, coconut,

3,600,-

Arborio

pear, thyme

3,600,-

Reservation

1052 Budapest, Deák Ferenc utca 5

Opening hours

Monday-Saturday: 15:00—24:00
Sunday: 15:00—22:00

 

 

Dress code: casual

With a casual and neat attire matching the style of St. Andrea Wine & Skybar, our guests respect the place and their fellow guests. Please choose your attire accordingly.

Groups

Please note that groups of 10 people and more are subject to a minimum consumption per person, which is 10.000,-Ft/person + service charge. 

Safety and legal information

Please note that the Skybar terrace may only be used at your own risk and with due regard for the safety of others. St. Andrea Wine & Skybar accepts no liability whatsoever for any accident or damage caused by a violation of the rules of conduct. Please be aware that if your behavior threatens the physical safety of others or causes harm to others (e.g. dropping or deliberately throwing any objects from the terrace), Skybar will immediately report this to the authorities.

Reservation Reservation